Fiesta Grande - Calamari, taquitos, quesadillas, guacamole, jalapeno poppers (for 4 people)

Nachos Azul - Tortilla chips covered with beans and cheese, topped with salsa fresca, sour cream and guacamole. (Recommended with carne asada, chicken, shredded or ground beef)

Taquitos - Three rolled beef tacos, topped with salsa fresca, sour cream, cheese and guacamole.

Baja Wings - Spice rubbed chicken drumettes, deep fried, served with house specialty sauce.

Jalapeno Poppers - Cheese stuffed jalapenos, breaded and deep fried, serverd with a chipotle ranch sauce.

Queso Fundido - Melted cheese blend with a mild chili salsa, roasted red and green chilies, served with tortillas.

Platillos del Mar - Chilled shrimp - baja shrimp cocktail - ceviche - smoked salmon. (Family style)

Coconut Crunchy Shrimp - Jumbo prawns rolled in Japanese bread crumbs and sweet coconut.

Baja Shrimp Cocktail - Chilled prawns served in fresh tomato salsa with chilies, cucumber and avocado.

Shrimp Cocktail - Large prawns served chilled with our house cocktail sauce.

Tostadas de Ceviche - Prawns, marinated in lime juice, served on crisp tortillas with salsa fresca and sliced avocados.

Calamari Strips - Calamari strips, breaded and deep fried, served with jalapeno cheese sauce and cocktail sauce.

Pozole de Pollo - Traditional Mexican chicken soup with hominy, onions and oregano.
White Bean Chili - Slow roasted pork, great white northern chili beans in a chili verde sauce.

Ensalada Esmeralda - Mixed greens, tomato, jicama, red onion, corn, pumpkin seeds, craisons and palm hearts. Tossed with house vinaigrette or chipotle ranch dressing. (add chicken or chilled shrimp)

Ensalada Chica - Mixed greens, tomatoes, and cucumbers. Served with ranch, chipotle ranch or our house vinaigrette dressing.

Taco Salad - Crispy flour tortilla shell layered with beans and your choice of chicken or seasoned ground beef, topped with shredded lettuce, sour cream, guacamole and salsa fresca.

Tuna Salad - Albacore tuna tossed with a vinaigrette dressing and served on a tortilla with lettuce, tomato, jicama, onions and avocado.

Caesar Salad Azul - Romaine lettuce tossed with our roasted garlic dressing. Topped with romano cheese. (add grilled chicken or chilled shrimp)

Costa Spinach Salad - Fresh spinach tossed with poppyseed dressing, mandarin oranges, hard-boiled eggs, hears of palm, craisons and pumpkin seeds. (add grilled chicken or blackened salmon)

Grilled Carne Asada - Specially marinated tri-tip steak, char grilled and served with rice, beans and tortillas.
Carnitas Ole - Seasoned port roast, seared and braised tender, served with rice, beans and tortillas.
Fajitas - Choice of marinated chicken or beef sauteed with peppers, onions and house spices. Served with rice, beans and tortillas.

New York Steak - Hand cut New York steak, char grilled and served with rice and sauteed vegetables.

Pollo Gratinado - Roasted half chicken rubbed with house spice mix. Served with rice, beans, flour tortillas, avocado and salsa.

Chile Rellenos - Two toasted Anaheim peppers, stuffed with rotisserie chicken and cheese. Served with rice and beans.

Poblano Rellenos - Roasted Poblano chilies stuffed with slow-roasted pork, green olives, jack and cheddar cheese, topped with ranchero sauce.

Coconut Crunchy Shrimp - Jumbo prawns rolled in Japanese bread crumbs and sweet coconut.

Costa Quesadilla - Large flour tortilla stuffed cheese and your choice of chicken, beef or pork. Crab Stuffed Shrimp - Jumbo prawns stuffed with crab and cheese, topped with jalapeno cheese sauce.

Camarones Diablos - Jumbo prawns sauteed with onions, peppers and tomatoes in a red chipotle sauce. Served with rice, beans and tortillas.

Swordfish Tacos - Grilled swordfish on flour tortillas with cabbage, salsa fresca and rice and beans.

Lobster Burrito - Slippertail lobster filled with peppers, onions, pinto beans, topped with salsa verde, red chile and jalapeno cheese sauce.

Carne Asada Relleno Burrito - Tri-tip carned asada and cheese relleno rolled in a flour tortilla, topped with red chili sauce, rice and beans.

Burrito de Coronado "The Works"- Chicken or carne asada, beans, lettuce, guacamole and salsa fresca. Topped with salsa verde or sala rojo and melted cheese. Served with rice.

Chili Verde - Filled with slow roasted pork, whole beans, guacamole, salsa fresca and rice. Topped with salsa verde and melted cheese.

Veggie Burrito - Topped with salsa verde, cheese and sour cream.

Burrito de Camarones - Filled with sauteed shrimp, onions, peppers tomatoes, beans and rice and topped with chipotle chili sauce and melted cheese.

Tacos - Carne asada, carnitas, chicken, fish, shrimp shredded beef or ground beef

Quesadillas - Carne asada, carnitas, chicken, cheese, shrimp or shredded beef

Enchiladas - Chicken, cheese, shredded beef or season ground beef